-
4 tsp super fine sugar
-
8 sprigs fresh mint
-
1 lime quartered
-
1 cup light rum
-
Ice
-
1 litre club soda
-
Combine 1 tsp of sugar and 2 mint sprigs in each of 4 glasses.
-
Mash together with the balck of a spoon.
-
Squeeze 1 quarter of a lime into each. Pour in ¼ cup of the rum.
-
Add the ice and top off with club soda.