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Buttermilk Biscuits – Hip Hop Cookbook

Buttermilk Biscuits

2 cups flour
2 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup butter
1 cup buttermilk

Preheat the oven to 425 F
Combine the flour, baking powder, soda and salt. Cut in the butter until crumb like and then stir in the buttermilk.
Turn out the dough onto a lightly floured surgace and then knead gently 8 times.
Roll to desired thickness and then cut into circles or squares.
Place on a parchment lined baking sheet.
Bake for 12 to 15 minutes.
Serve with butter and strawberry jam.

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