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Pies – Hip Hop Cookbook http://hiphopcookbook.com/recipes Recipes Mon, 23 Mar 2009 23:48:57 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 Coconut Cream Pie http://hiphopcookbook.com/recipes/dessert/coconut-cream-pie-2/ http://hiphopcookbook.com/recipes/dessert/coconut-cream-pie-2/#respond Mon, 23 Mar 2009 23:48:57 +0000 http://hiphopcookbook.com/recipes/dessert/coconut-cream-pie-2/ Continue reading Coconut Cream Pie]]>
  • 1 crust pie dough
  • 1/3 cup cornstarch
  • 1/2 cup sugar
  • milk
  • 4 egg yolks
  • 2 tsp vanilla
  • 2 cups flaked frozen coconut, thawed
  • whipped cream
    1. Blind bake the crust and cool.
    2. Combine the cornstarch, sugar, 1/2 cup milk, 4 egg yolks, and the vanilla.  Mix until smooth.
    3. In a saucepan, heat 2 1/2 cups milk until it comes to a low simmer.
    4. Whisk in the mixture over medium low heat until thickened.
    5. Fold in the coconut.  Pour in the shell.
    6. Chill at least 2 hours.
    7. Serve topped with whipped cream.
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    Raspberry Pie http://hiphopcookbook.com/recipes/dessert/raspberry-pie/ http://hiphopcookbook.com/recipes/dessert/raspberry-pie/#respond Sun, 25 Jan 2009 05:05:40 +0000 http://hiphopcookbook.com/recipes/dessert/raspberry-pie/ Continue reading Raspberry Pie]]>
  • pastry for a double crust pie
  • 4 cups frozen raspberries, thawed, drained
  • 1/2 cup sugar
  • the juice of half a lemon
  • 2 tbsp cornstarch
  • 1 tbsp butter, thinly sliced
    1. Preheat the oven to 450 F.  Line a pie plate with the bottom crust.
    2. Combine the raspberries, sugar, lemon, and cornstarch.  Mix well.
    3. Pour in the crust.
    4. Dot with the butter.
    5. Top with the remaining crust and make slits.
    6. Place in the oven and bake for 15 minutes.
    7. Reduce the heat to 375 F.  Bake for 15 minutes.  Cover with foil and bake 10 minutes longer.
    8. Cool.  Serve warmed with vanilla ice cream.
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    Pumpkin Pie http://hiphopcookbook.com/recipes/dessert/pumpkin-pie/ http://hiphopcookbook.com/recipes/dessert/pumpkin-pie/#respond Tue, 14 Oct 2008 02:07:32 +0000 http://hiphopcookbook.com/recipes/dessert/pumpkin-pie/ Continue reading Pumpkin Pie]]>
  • 1 medium pumpkin
  • 1 tablespoon canola oil
  • 1 recipe pastry for a 9 inch single crust pie
  • 1 tsp pumpkin pie spice
  • 1/2 teaspoon salt
  • 4 eggs, lightly beaten
  • 1/2 cup honey
  • 1/2 cup brown sugar
  • 1/2 cup milk
  • 1/2 cup heavy whipping cream
  • whipped cream, for serving
    1. Preheat the oven to 325 F.
    2. Cut pumpkin in quarters, and remove seeds. Lightly oil the cut surface. Place cut side down on a cookie sheet lined with foil.
    3. Bake for about 60 minutes, or until the flesh is tender when poked with a fork. Cool until just warm. Scrape the pumpkin flesh from the peel. Pass through a ricer and then puree in a food processor until completely smooth.
    4. Pepare the crust and line a pie plate.  Preheat the oven to 400 F.
    5. In large bowl, blend together 2 cups pumpkin puree, spices, and salt. Beat in eggs, honey, sugar, milk, and cream. Pour filling into pie shell.
    6. Bake for 50, or until a knife inserted 1 inch from edge of pie comes out clean. If the crust is getting too brown you can cover the edge with snippets of foil for the last 20 minutes.
    7. Cool on a wire rack.
    8. Serve gently heated with whipped cream.

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    Pear Pie http://hiphopcookbook.com/recipes/dessert/pear-pie/ http://hiphopcookbook.com/recipes/dessert/pear-pie/#respond Mon, 22 Sep 2008 03:08:19 +0000 http://hiphopcookbook.com/food/dessert/pear-pie/ Continue reading Pear Pie]]>
  • pastry for a double crust pie
  • 3 medium bartlett pears, peeled, sliced
  • 2/3 cup sugar
  • 3 tbsp flour
  • the juice of 1 lemon
    1. Preheat the oven to 425 F.
    2. Prepare the crust and lay in the bottom of a pie plate.
    3. Combine the pears, sugar, flour, and lemon juice. Arrange in the pie plate.
    4. Roll out the top crust and lay on top.  Make slits.
    5. Place in the oven and bake for 35 minutes, until golden brown.
    6. Serve warm with vanilla ice cream.
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    Peach Cream Pie http://hiphopcookbook.com/recipes/dessert/peach-cream-pie/ http://hiphopcookbook.com/recipes/dessert/peach-cream-pie/#respond Wed, 05 Mar 2008 18:32:59 +0000 http://hiphopcookbook.com/food/dessert/peach-cream-pie/ Continue reading Peach Cream Pie]]>
  • 1 unbaked pie crust, rolled out and placed in a 9" pie plate
  • 4 peaches, pitted, sliced thin
  • 2/3 cup sugar
  • a pinch of nutmeg
  • 1/4 cup flour
  • 1 cup heavy cream
  • blanched sliced almonds
  • vanilla ice cream
    1. Preheat the oven to 400 F.
    2. Combine the flour, sugar, and nutmeg.  Stir in the peaches until well mixed.
    3. Lay in the unbaked pie crust.
    4. Pour on the heavy cream.
    5. Bake for 35 minutes.
    6. Sprinkle on the almonds.
    7. Bake 5 minutes longer.
    8. Cool.  Serve with ice cream if you wish.
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    One Crust Shortening Crust http://hiphopcookbook.com/recipes/dessert/one-crust-shortening-crust/ http://hiphopcookbook.com/recipes/dessert/one-crust-shortening-crust/#respond Tue, 03 Jul 2007 20:11:02 +0000 http://hiphopcookbook.com/food/dessert/one-crust-shortening-crust/ Continue reading One Crust Shortening Crust]]>
  • 1 cup flour
  • 1/4 cup vegetable shortening, cut in chunks, chilled
  • 1/2 tsp salt
  • 3 tbsp cold water
    1. Combine in a food processor the flour, shortening and salt.  Mix until coarse crumb texture.
    2. Add the water and pulse 20 to 30 seconds until it starts to form a ball.
    3. Shape into a ball, wrap in plastic and chill 30 minutes.
    4. Roll out to fit a pie plate.  If the crust is to be baked prior to filling, bake at 450 F for 12 to 15 minutes.
    5. Double the recipe if you require 2 crusts.
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    One Crust Butter Pie Crust http://hiphopcookbook.com/recipes/dessert/one-crust-butter-pie-crust/ http://hiphopcookbook.com/recipes/dessert/one-crust-butter-pie-crust/#respond Tue, 03 Jul 2007 20:07:12 +0000 http://hiphopcookbook.com/food/dessert/one-crust-butter-pie-crust/ Continue reading One Crust Butter Pie Crust]]>
  • 1 cup flour
  • 1/4 tsp salt
  • 1/4 cup cold butter, cut in small chunks
  • 3 tbsp cold water
    1. Combine in a food processor the flour, salt and butter.  Process until it has a crumb like texture.
    2. Add the water and process until the dough starts to form a ball, for no more than 20 or 30 seconds.
    3. Shape into a ball and then wrap in plastic.  Chill half an hour.
    4. Roll out to fit the pie plate, or as directed by the recipe.  If the crust requires baking before being filled, bake at 475 F for 12 to 15 minutes.
    5. Double the recipe if you require 2 crusts.
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    Crumbly Apple Pie http://hiphopcookbook.com/recipes/dessert/crumbly-apple-pie/ http://hiphopcookbook.com/recipes/dessert/crumbly-apple-pie/#respond Thu, 28 Jun 2007 16:52:16 +0000 http://hiphopcookbook.com/food/dessert/crumbly-apple-pie/ Continue reading Crumbly Apple Pie]]>
  • 1 pie crust, chilled
  • 5 granny smith apples, peeled, cored, cut in 1" pieces
  • 1 1/4 cups icing sugar
  • brown sugar
  • cinnamon
  • a pinch of nutmeg
  • a pinch of allspice
  • 1/8 tsp salt
  • vanilla
  • 1 tbsp lemon juice
  • butter
  • flour
  • 1/2 cup oats
  • 1/2 cup walnuts
  • 3/4 tsp baking powder
    1. Line the oven with foil and preheat the oven to 375 F.
    2. Roll the pastry out to a 12 inch circle and line a pie plate with it.  Trim and crimp the edges.  Chill.
    3. Microwave the apple pieces for 5 minutes.
    4. Combine the icing sugar, 1/4 cup brown sugar, 3/4 tsp cinnamon, the nutmeg, allspice, salt, 1 tbsp vanilla, the lemon juice and then stir in 2 tbsp melted butter and 3 tbsp flour.  Mix with the apples and stir well.
    5. In a separate bowl combine 1/2 cup flour, 1/2 cup oats, the walnuts, 1/2 cup brown sugar, the baking powder, 1/2 tsp cinnamon, 1 tsp vanilla, and 4 tbsp softened butter.  Mix well.
    6. Pour the apple mixture into the pastry and then sprinkle the nut mixture on top.
    7. Tent with foil and place in the oven to bake 55 to 60 minutes.
    8. Serve with vanilla ice cream.
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    Pistachio Cream Pie http://hiphopcookbook.com/recipes/dessert/pistachio-cream-pie/ http://hiphopcookbook.com/recipes/dessert/pistachio-cream-pie/#respond Tue, 01 May 2007 15:18:26 +0000 http://hiphopcookbook.com/food/dessert/pistachio-cream-pie/ Continue reading Pistachio Cream Pie]]>
  • 1 1/2 cups graham cracker crumbs
  • 5 tbsp butter, melted
  • 3 cups cold milk
  • 2 pckg. pistachio jell-o pudding
  • 1 cup heavy cream
  • 1 tbsp sugar
    1. Preheat the oven to 350 F.
    2. Combine the butter and graham crackers and press into the bottom and half way up the sides of a 9" pie plate.  Bake about 6 to 8 minutes.  Cool.
    3. Pour milk into a large bowl and whisk in the pudding powders.  Continue beating 2 minuts.  Spoon half the mixture over the cooled crust.
    4. Whip the cream with 1 tbsp sugar.  Add one cup of the whipped cream to the remaining pudding mixture and fold in.  Pour over the pudding on the crust.
    5. Spread on the remaining whipped cream.  Chill at least 3 hours.
    6. Serve.
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    Pie Pastry http://hiphopcookbook.com/recipes/dessert/pie-pastry/ http://hiphopcookbook.com/recipes/dessert/pie-pastry/#respond Tue, 03 Apr 2007 03:38:54 +0000 http://hiphopcookbook.com/food/dessert/pie-pastry/ Continue reading Pie Pastry]]>
  • 2 cups flour
  • 1/4 cup sugar
  • 1/4 tsp salt
  • 1/2 cup cold butter, cut in small pieces
  • 1/2 cup lard
  • 1/2 cup ice water
    1. Combine the flour, sugar, and salt in the food processor.  Mix briefly.
    2. Add the butter and pulse until crumbly.  Add lard and pulse again.
    3. Stir in the water and mix until the dough just comes together and then roll out on a floured surface.
    4. Makes enough for 2 crusts.
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