Chili Glazed Chicken Breast

  • 2 chicken breasts
  • 3 tbsp butter, melted
  • 1 clove garlic, minced
  • 1/2 tsp ancho chile powder
  • pinch cumin
  • 1 tbsp lime juice
  • pinch lime zest
  • salt
  • cayenne
  1. Combine the butter, garlic, chili powder, cumin, and lime.
  2. Generously brush the mixture over the chicken.  Heat the grill.
  3. Grill the chicken basting with the mixture.
  4. Season with salt and pepper.  Serve.

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