Cilantro Pork Meatballs

  • 1 lb ground pork
  • 1 egg
  • 1 scallion, minced
  • 1" ginger, peeled, inced
  • 1 tbsp fish sauce
  • 1 tsp sugar
  • 1/2 tsp salt
  • 1/4 cup cilantro, minced
  • 2 tbsp peanut oil
  1. Combine the pork, egg, scallions, ginger, fish sauce, sugar, salt, and cilantro.  Mix well.
  2. Form into 1" balls.
  3. Heat a large skillet over medium high heat and add 2 tbsp peanut oil.
  4. Cook the balls for 8 minutes, turning once.

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