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Parmesan Oregano Chicken – Hip Hop Cookbook

Parmesan Oregano Chicken

4 chicken thighs
1/4 cup extra-virgin olive oil
1/2 cup freshly grated Parmesan cheese
1 tsp dry oregano
2 garlic cloves, minced
Salt and freshly ground pepper
1 tbsp balsamic vinegar

Preheat the oven to 400°. In a bowl combine the olive oil, oregano and garlic.Toss in the chicken and then lay skin side up in a baking dish
Sprinkle on the parmesan to cover the garlic and then season with salt and pepper
Place in the oven and roast for 1 hour.
Remove from the oven and sprinkle with the balsamic vinegar. Serve.

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