Steak with BBQ Sauce

  • 2 steaks
  • kosher salt and cracked pepper
  • 1/4 cup ketchup
  • 1/4 cup water
  • 1 tbsp vinegar
  • 1 tsp worcestershire sauce
  • 1/4 tsp tabasco
  • 1/2 tsp celery salt
  1. In a saucepan combine the water, ketchup, vinegar, worcestershire, tabasco, and celery salt.  stir in 1/4 tsp salt.  Stir well.
  2. Bring to a boil and then simmer on very low heat for 10 minutes.
  3. Meanwhile, season two steaks with kosher salt and cracked pepper.  Pan fry in olive oil.
  4. Serve with the sauce poured on.

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