- 1 1/2 tbsp olive oil
- 2 tbsp creme fraiche
- 2 tsp dijon
- 1 1/2 tbsp white wine vinegar
- 1/2 cup minced dill
- sea salt
- cracked pepper
Combine all the ingredients. Season to taste. Mix well. Serve over a green salad.
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Combine all the ingredients. Season to taste. Mix well. Serve over a green salad.