flour salt, cayenne 1 egg, beaten olive oil butter 2 cups potatoes, coarsely shredded 1 scallion, minced 5 tbsp sunflower seeds, shelled butter panko 1/2 cup milk 1/2 cup cheddar cheese, shredded Combine 1/4 cup flour, 1/2 salt, egg, potatoes, scallion, and 3 tbsp sunflower seeds. Shape into 4 patties and dredge with panko. In… Continue reading Pan-fried Potato Cakes with Cheesy Sauce
Tag: cheddar
Buck Rarebit
4 oz. old cheddar cheese, grated 1 1/2 oz. gruyere, grated 1 tsp dijon 1/2 tsp of another mustard 2 tbsp ale 2 slices sourdough bread 2 eggs salt and pepper 1 tsp worchestershire sauce cayenne Place the cheeses in a non-stick saucepan with the mustards, ale and worcestershire sauce. Mix well until melted. Preheat… Continue reading Buck Rarebit
Tortilla Ball Soup
7 6" corn tortillas, torn into small bits 1/2 cup milk 1/4 cup light cream 1/2 onion, minced 2 cloves garlic, minced 1 egg 1/2 cup cheddar cheese, shredded salt cracked pepper canola oil 3 cups chicken stock 2 tbsp tomato paste Soak the tortilla shreds in 1/4 cup of milk for 5 minutes or… Continue reading Tortilla Ball Soup
Open Faced Egg Sandwich
10 1/2 oz can cream of mushroom soup 1/2 cup cheddar cheese, shredded 4 hard boiled eggs, sliced 1 red pepper, roasted, sliced english muffins, toasted paprika In a small saucepan heat the soup until bubbly for 3 to 5 minutes. Stir in the cheddar until it has melted. Fold in the egg and the… Continue reading Open Faced Egg Sandwich
Cheese Soup
2 scallions, minced 3 tbsp carrot, grated 1 tbsp butter 4 cups chicken stock 1/2 tsp dry mustard 1 tsp paprika 1/4 cup milk 2 tbsp cornstarch 1/4 lb sharp cheddar cheese, grated salt and cracked pepper 3 tbsp parsley, minced Melt the butter in a dutch oven. Saute the scallions and the carrot on… Continue reading Cheese Soup
Fried Egg Salad Sandwiches
4 hard boiled eggs, chopped 1/2 cup cheddar cheese, shredded 1/4 cup mayonnaise 1 tsp dijon salt and pepper 1/4 tsp worcestershire sauce 8 slices bread butter Spread the butter on one side of each slice of bread. Combine the remaining ingredients, mixing well. Spread the mixture evenly on the un-buttered side of 4 pieces… Continue reading Fried Egg Salad Sandwiches
Cauliflower with Double Cheese Sauce
1 head of cauliflower, cut into florets salt and pepper 2 tbsp butter 2 tbsp flour 1/4 tsp mustard seeds 1 tsp worcestershire sauce 1 cup milk 3/4 cup gruyere, grated 3/4 cup old cheddar, grated 1 chili pepper, minced 2 tbsp parsley, minced 1 scallion, minced Melt butter in a medium saucepan. Add the… Continue reading Cauliflower with Double Cheese Sauce
Family Favourite French Vinaigrette
1/3 cup canola oil 3 tbsp white vinegar 1 tsp salt 1/2 tsp black pepper Place all ingredients in a jar or bottle with a lid. Shake well before serving. Serve with lettuce, cucumber, radishes, a little cubed cheddar cheese, and a little cubed ham.