3 1/2 lb whole chicken sea salt and cracked pepper 2 sprigs fresh thyme 2 sprigs fresh tarragon 2 sprigs fresh rosemary 4 garlic cloves, minced olive oil 1/2 cup dry white wine Preheat the oven to 450 F. Rinse and pat dry the chicken. Season the inside with sea salt and cracked pepper. Stuff… Continue reading Garlic Roast Chicken
Tag: chicken
Chicken Breast with Tequila Lime Sauce
2 chicken breasts, pounded flat between wax paper sea salt and cracked pepper 1/4 cup tequila 1 tbsp lime juice 1 scallion, minced 2 garlic cloves, minced 1 tsp coriander 2 tbsp heavy cream 2 tbsp butter In a saucepan combine the tequila, lime juice, scallion, garlic, coriander, 1/4 tsp salt, and cracked pepper. Bring… Continue reading Chicken Breast with Tequila Lime Sauce
Roast Chicken
a 3 to 3.5 lb whole chicken, giblets removed, rinsed and patted dry 2 tbsp butter, melted sea salt and cracked pepper Preheat the oven to 375 F. Brush the chicken all over with the butter and then season generously inside and out with salt and pepper. Set on a rack in a roasting pan,… Continue reading Roast Chicken
Chicken Marsala
2 boneless, skinless chicken breasts salt and pepper olive oil 1 tbsp butter 1 shallot, minced 1/2 lb mushrooms, sliced 4 garlic cloves, minced 1/2 lb fettucine 2/3 cup marsala wine 1/2 cup heavy cream 1 1/2 tbsp dijon parmesan, grated Heat 1 1/2 tbsp of olive oil in a large skillet on high heat. … Continue reading Chicken Marsala
Chicken Chili
2 tbsp olive oil 1 onion, minced 1 green pepper, minced 1 stalk celery, minced 1 tbsp chili powder 1/2 tsp cumin 2 tsp salt 1/2 tsp cayenne 2 tomatoes, diced 1 tsp coriander 1 jalapeno, minced 2 garlic cloves, crushed 2 cans black beans, rinsed, drained 1 1/4 lb cooked chicken, shredded (use stock… Continue reading Chicken Chili
Chicken and Sausage Gumbo
3 tbsp olive oil 2/3 cup flour 1 small onion, minced 2 stalks celery, minced 1 green pepper, seeded, minced 1/2 lb smoked andouille sausage, sliced in rounds salt 1/2 tsp cayenne 3 bay leaves 7 1/2 cups chicken stock 1 lb cooked chicken (use stock chicken), shredded 1 cup white rice Heat the olive… Continue reading Chicken and Sausage Gumbo
Oven Fried Chicken
1/4 cup buttermilk 1/4 cup cornflake crumbs 1/4 cup cornmeal 1 tbsp flour 1/2 tsp chili flakes 1/2 tsp garlic powder 1/2 tsp paprika 1/4 tsp cayenne 1/2 tsp salt 1/4 tsp dry mustard 2 boneless chicken breasts Preheat the oven to 375 F. Lightly grease a baking sheet. Combine the crumbs, cornmeal, flour, chili,… Continue reading Oven Fried Chicken
Cream of Chicken Soup
butter 3 slender leeks, whites and light green parts only, minced 600 ml chicken stock 600 ml milk 3 cloves garlic, crushed 2 chicken breasts 1 tbsp flour pinch of mace 3 bay leaves salt and pepper 2 egg yolks 1/3 cup heavy cream Melt 2 tbsp of butter in a dutch oven and saute the… Continue reading Cream of Chicken Soup
Vietnamese Noodle Bowl
2 chicken breasts, sliced peanut oil salt and pepper rice noodles broccoli florets 1/2 cup bean sprouts 1/2 cucumber, julienned 1 carrot, grated ground salted peanuts romaine lettuce, sliced 2 tbsp nuoc nam fish sauce 6 tbsp water 1/4 cup rice wine vinegar 3 tbsp white sugar 1/2 tsp sambal oelek juice of half a… Continue reading Vietnamese Noodle Bowl
Chicken and Dumplings
1/2 onion, minced 1 tbsp butter salt 1 tbsp paprika 1/2 tsp pepper 8 pieces chicken 2 cups water 1 cup sour cream 3 eggs 2 cups flour Melt the butter in a dutch oven and then saute the onion until tender. Stir in the paprika, pepper, and 1 1/2 tsp salt. Add the chicken pieces… Continue reading Chicken and Dumplings