1 cup mint leaves 1 jalapeno, seeded, roughly chopped 1 small shallot, chopped 1 garlic clove 1 tbsp red wine vinegar olive oil a pinch of sugar kosher salt and cracked pepper 1 1/2 lb rack of lamb–about 8 rib racks, then cut in half to make 2 fours Preheat the oven to 450 F.… Continue reading Roasted Rack of Lamb with Mint Chimichurri
Tag: mint
Cucumber Yogurt Salad
1 large cucumber, peeled, seeded, grated 2 cups yogurt, drained in a cheesecloth 4 cloves garlic, crushed Juice of 1 lemon 3 tbsp minced mint ¼ cup minced dill Sea salt and cracked pepper ¼ cup toasted walnuts, chopped Combine the cucumber, yogurt, garlic, lemon, mint and dill. Season to taste with the salt… Continue reading Cucumber Yogurt Salad
mojitos
4 tsp super fine sugar 8 sprigs fresh mint 1 lime quartered 1 cup light rum Ice 1 litre club soda Combine 1 tsp of sugar and 2 mint sprigs in each of 4 glasses. Mash together with the balck of a spoon. Squeeze 1 quarter of a lime into each. Pour in ¼… Continue reading mojitos
Mango Iced Tea
2 quarts cold water 8 black tea bags 2 cups mango nectar Sugar ¼ cup fresh mint leaves Bring the water to a boil and then pour over the tea bags in a large pitcher. Steep 5 minutes. Remove the tea bags and stir in the mango nectar. Add sugar to taste and then… Continue reading Mango Iced Tea