Szechwan Chicken with Vegetables on Rice

1 cup raw rice 1 tsp salt 2 tsp cornstarch 2 tbsp sherry 1 1b chicken breasts, diced 3 tbsp vegetable oil 1 tbsp hoisin sauce 10 mushrooms, sliced 1/2 red pepper, diced 1 can bamboo shoots, drained 1 red chilli, diced 1 cup bean sprouts Steam rice according to directions. Mix salt, cornstarch, sherry.  Toss in… Continue reading Szechwan Chicken with Vegetables on Rice