2 tbsp brown sugar 2 tbsp butter 2 tbsp rum 1 tbsp dijon 1 tsp cider vinegar a pinch of ground cloves cracked pepper 2 ham steaks Rinse and pat dry the hams. Combine the remaining ingredients in a small saucepan and bring to a boil. Lower the heat and simmer for about 2 minutes. … Continue reading Glazed Ham Steaks
Tag: rum
Peachy Apple Soda
1/2 cup apple juice 1/2 cup peach nectar 1/2 cup soda water 1/4 cup rum 2 scoops vanilla ice cream Combine the juice, nectar, and rum. Stir well and pour between 2 glasses. Add 1/4 cup soda water to each and then top with a scoop of ice cream. Serve.
Baked Banana
2 bananas, peeled, halved lengthwise juice of half a lemon 2 tbsp butter, melted 2 tbsp rum brown sugar pecans, chopped vanilla ice cream Preheat the oven to 350 F. Place the bananas, cut side down in a baking dish. Squeeze with the lemon juice and then drizzle on the butter. Sprinkle on the rum, brown… Continue reading Baked Banana
Egg Nog
6 eggs, separated 1 cup sugar 1 pint light cream 1 pint milk 1 pint rye 1 oz. white rum nutmeg Beat the egg whites and then gradually add 1/2 cup sugar. Beat the yolks until creamy, gradually adding 1/2 cup sugar. Fold the whites into the yolks and then stir in the cream, milk, and… Continue reading Egg Nog
Banana Tartlets
2 cups all-purpose flour 1/4 cup sugar Pinch of salt 1 stick plus 2 tablespoons butter, cut into small pieces and chilled 1 large egg 1 tablespoon water FILLING 4 tablespoons butter 8 bananas, 4 mashed 3 tablespoons honey 1/4 cup fresh lemon juice Pinch nutmeg 3/4 cup heavy cream 1 tablespoon icing sugar 1/2 cup… Continue reading Banana Tartlets
Planter’s Punch
3 oz. rum 2 oz. cranberry juice 2 oz. orange juice 1 oz. grenadine 1 oz. lemon juice 1 oz. lime juice crushed ice Combine the ingredients in a cocktail shaker. Shake well. Pour between 2 glasses. Serve.
Turtle Bars
butter 1/4 cup unsweetened cocoa powder brown sugar 1 large egg, beaten lightly 1/4 cup all-purpose flour pinch salt 1/2 teaspoon vanilla 4 tablespoons dark corn syrup 1/3 cup heavy cream 3 cups pecans, toasted lightly 1 tablespoon dark rum Line the bottom of a greased 13- by 9-inch baking pan with wax paper and… Continue reading Turtle Bars
mojitos
4 tsp super fine sugar 8 sprigs fresh mint 1 lime quartered 1 cup light rum Ice 1 litre club soda Combine 1 tsp of sugar and 2 mint sprigs in each of 4 glasses. Mash together with the balck of a spoon. Squeeze 1 quarter of a lime into each. Pour in ¼… Continue reading mojitos
Watermelon Daiquiri
100 ml white rum juice of 1 lime 1 heaped tbsp of icing sugar 10 2" cubes of frozen watermelon Combine all the ingredients in a blender. Puree until smooth. Serves 2.
Butter Bananas with Ice Cream
1/4 cup butter 4 bananas, peeled and halved lengthwise cinnamon brown sugar 1/4 cup dark rum 1/4 cup coarsely chopped cashews vanilla ice cream Melt the butter in a large skillet. Add the bananas. Sprinkle in the cinnamon and the sugar. Add the cashews. Cook on both sides until golden, for about 5 minutes. Add the… Continue reading Butter Bananas with Ice Cream