White Peach Sangria

1 ripe peach, peeled, pit removed 1 bottle dry white wine 1 cup orange juice 1 cup pineapple juice 1/3 cup brandy ¼ cup triple sec 2 cups sliced peaches ½ cup sliced lemons ½ cup sliced oranges Ice Sugar   Put the peach in a blender with a few tablespoons of water.  Puree until… Continue reading White Peach Sangria

Red Wine Sangria

2 bottles of red wine 1/2 cup of triple sec 3/4 cup of cognac juice of 6 oranges juice of 2 lemons 1 cup of sugar 2 oranges, sliced 10 oz. frozen,sliced, peaches strawberries, sliced chilled sparkling water or club soda Combine the wine, triple sec, cognac, juices, and sugar. Chill overnight. Just before serving,… Continue reading Red Wine Sangria

White Wine Sangria

1 (750 ml) bottle chardonnay, chilled 1/3 cup sugar 2 cups chilled club soda, or more to taste juice of 1 lime 3 kiwis, peeled, sliced 1 mango, peeled, sliced 2 cups strawberries, sliced ice cubes In a large punchbowl, combine the wine and the sugar.  Stir until the sugar dissolves. Chill for at least… Continue reading White Wine Sangria