2 halibut fillets 1/4 cup cucumber, shredded 5 tbsp creme fraiche 1 scallion, minced 2 tsp lemon juice salt cayenne 1/4 cup butter, melted paprika Combine the cucumber, creme fraiche, scallion, lemon juice, 1/4 tsp salt, and 1/4 tsp cayenne. Chill. Season the halibut lightly with salt and cayenne. Grill the halibut, basting with butter. Sprinkle… Continue reading Grilled Halibut with Cucumber Sauce
Tag: scallions
Potatoes au Gratin
1 tbsp olive oil 1 lb russet potatoes, peeled, sliced thin 1/4 cup parmesan 2 scallions, minced salt and pepper 1/2 cup boiling water 1 chicken oxo cube Combine the water and the oxo cube and set aside. Preheat the oven to 475 F. Pour the oil into a casserole dish. Cover with a layer… Continue reading Potatoes au Gratin
Green Beans with Mushrooms
1 lb green beans, trimmed, cut into 1 " lengths 3 tbsp butter 2 scallions, minced 6 mushrooms, coarsely chopped 1/4 cup water 1 tsp salt 1/2 tsp cayenne 1/4 cup light cream 3 tbsp parsley, minced Melt the butter in a skillet, add the beans, the scallions, mushrooms, water, salt and cayenne. Cover and cook… Continue reading Green Beans with Mushrooms
Paprika Scalloped Potatoes
2 lbs potatoes, peeled and sliced 2 scallions, minced butter salt and pepper 1 tbsp flour 2 cups milk paprika Preheat the oven to 375 F. Butter a large casserole dish that has a lid. Place a layer of potatoes in the bottom of the casserole dish. Sprinkle it with salt, pepper, 1/2 tbsp flour,… Continue reading Paprika Scalloped Potatoes
Stuffed Potatoes
4 medium baking potatoes, scrubbed and dried 1 tbsp butter 1 scallion, minced 1 tsp salt 1/2 tsp pepper 4 tbsp milk 4 eggs, beaten Preheat the oven to 375 F. Prick the potatoes on all sides with a fork. Wrap in aluminum foil and bake them for 1 1/2 hours. Remove the potatoes from… Continue reading Stuffed Potatoes
Asparagus with Curry Butter
3/4 lb asparagus, trimmed 1/4 tsp ground cumin 1/2 tsp ground coriander 1 tsp curry powder 1 tsp lemon juice 1/4 cup butter, softened 1 scallion, minced 1/2 tsp salt 1/2 tsp cracked pepper Combine all the ingredients except for the asparagus, form into a ball and wrap in waxed paper. Chill for 30 minutes.… Continue reading Asparagus with Curry Butter
Pan-fried Potato Cakes with Cheesy Sauce
flour salt, cayenne 1 egg, beaten olive oil butter 2 cups potatoes, coarsely shredded 1 scallion, minced 5 tbsp sunflower seeds, shelled butter panko 1/2 cup milk 1/2 cup cheddar cheese, shredded Combine 1/4 cup flour, 1/2 salt, egg, potatoes, scallion, and 3 tbsp sunflower seeds. Shape into 4 patties and dredge with panko. In… Continue reading Pan-fried Potato Cakes with Cheesy Sauce
Herbed Marinated Mushrooms
1 lb small whole mushrooms 1 cup of chicken stock 1 cup dry white wine 1/4 cup white vinegar 1/4 cup olive oil 2 scallions, minced 2 cloves garlic, crushed 1/4 tsp dry rosemary 1/4 tsp dry marjoram 1/4 tsp dry thyme 1/4 tsp dry oregano 1 bay leaf 4 peppercorns 1 tsp salt Combine… Continue reading Herbed Marinated Mushrooms
Cheese and Bacon Soup
6 slices bacon, diced 1 small onion, minced 1 stalk celery, minced 1/4 cup parsley, minced 1/2 cup rolled oats salt and pepper 5 cups chicken stock 1 cup cheddar cheese, grated 1/4 cup milk cayenne Heat a dutch oven and add the bacon. Fry until beginning to crisp. Add the onion and saute until… Continue reading Cheese and Bacon Soup
Sherried Stuffed Mushrooms
10 mushrooms juice of half a lemon butter 1 garlic clove, crushed 1 tbsp parmesan, grated 4 tbsp bread crumbs 1 tbsp parsley, minced 1 scallion, green part only, minced salt and pepper 1/4 cup dry sherry Remove the stems from the mushrooms and mince the stems. Sprinkle the mushroom caps with the lemon juice.… Continue reading Sherried Stuffed Mushrooms