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RecipesThu, 19 Jun 2008 01:29:25 +0000en-US
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1 https://wordpress.org/?v=6.9.4Tilapia with Lime Butter
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2 tilapia fillets
1/4 cup butter, softened
olive oil
zest of 1 lime
juice of half a lime
1 serrano chile, minced, with seeds
salt
pepper
Combine the butter, lime juice, lime zest and the chile. Season with a bit of salt and mash well.
Chill.
Heat some olive oil in a large non stick pan on moderately high heat.
Add the tilapia and cook 5 minutes total, turning about half way through. Season both sides with salt and pepper during this time.