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Garlic Roasted Fingerling Potatoes – Hip Hop Cookbook

Garlic Roasted Fingerling Potatoes

1 lb fingerling potatoes, rinsed, halved
1 shallot, minced
6 garlic cloves, peeled
2 tsp dry sage
2 tsp dry thyme
olive oil
coarse salt and cracked pepper

Preheat the oven to 400 F.
Lay the potatoes and the garlic on a large baking sheet. Sprinkle with shallots, sage, and thyme.
Drizzle with olive oil. Toss to mix.
Sprinkle generously with salt and pepper.
Bake for about 45 minutes. Serve.

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