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{"id":1127,"date":"2008-12-09T19:38:41","date_gmt":"2008-12-10T01:38:41","guid":{"rendered":"http:\/\/hiphopcookbook.com\/recipes\/pasta\/parpadelle-bolognese\/"},"modified":"2008-12-09T19:38:41","modified_gmt":"2008-12-10T01:38:41","slug":"parpadelle-bolognese","status":"publish","type":"post","link":"http:\/\/hiphopcookbook.com\/recipes\/pasta\/parpadelle-bolognese\/","title":{"rendered":"Parpadelle Bolognese"},"content":{"rendered":"

1 lb fresh parpadelle<\/li>\n
1\/2 onion, minced<\/li>\n
1 carrot, peeled, minced<\/li>\n
1 stalk celery, minced<\/li>\n
4 garlic cloves, minced<\/li>\n
1 lb lean ground beef<\/li>\n
4 slices bacon, diced<\/li>\n
1\/2 cup red wine<\/li>\n
28 oz. whole canned tomatoes<\/li>\n
2 cups chicken stock<\/li>\n
sea salt <\/li>\n
cracked pepper<\/li>\n
1\/2 cup light cream<\/li>\n
parmesan, grated<\/li>\n
fresh basil<\/li>\n<\/ul>\n
1. Saute the bacon over medium low heat until crisp.<\/li>\n
2. Add the onion, garlic, carrot, and celery and saute until tender.<\/li>\n
3. Add the ground beef and saute until no longer red.<\/li>\n
4. Pour in the red wine and cook until almost evaporated.<\/li>\n
5. Add the tomatoes, and break them up by crushing against the side of the pot with a large wooden spoon.<\/li>\n
6. Add the chicken stock and bring to a boil.<\/li>\n
7. Lower the heat and simmer uncovered for 1 1\/2 hours.<\/li>\n
8. Season with salt and pepper to taste.<\/li>\n
9. Meanwhile cook the parpadelle.<\/li>\n
10. Add the cream and heat through without boiling.<\/li>\n
11. Serve the parpadelle with the sauce, topped with parmesan, and torn fresh basil. <\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"
  1 lb fresh parpadelle 1\/2 onion, minced 1 carrot, peeled, minced 1 stalk celery, minced 4 garlic cloves, minced 1 lb lean ground beef 4 slices bacon, diced 1\/2 cup red wine 28 oz. whole canned tomatoes 2 cups chicken stock sea salt cracked pepper 1\/2 cup light cream parmesan, grated fresh basil Saute the… Continue reading Parpadelle Bolognese<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,10],"tags":[219],"class_list":["post-1127","post","type-post","status-publish","format-standard","hentry","category-noodles","category-pasta","tag-pasta","entry"],"_links":{"self":[{"href":"http:\/\/hiphopcookbook.com\/recipes\/wp-json\/wp\/v2\/posts\/1127","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/hiphopcookbook.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/hiphopcookbook.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/hiphopcookbook.com\/recipes\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/hiphopcookbook.com\/recipes\/wp-json\/wp\/v2\/comments?post=1127"}],"version-history":[{"count":0,"href":"http:\/\/hiphopcookbook.com\/recipes\/wp-json\/wp\/v2\/posts\/1127\/revisions"}],"wp:attachment":[{"href":"http:\/\/hiphopcookbook.com\/recipes\/wp-json\/wp\/v2\/media?parent=1127"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/hiphopcookbook.com\/recipes\/wp-json\/wp\/v2\/categories?post=1127"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/hiphopcookbook.com\/recipes\/wp-json\/wp\/v2\/tags?post=1127"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}