2 mahi mahi fillets sea salt 2 tbsp butter, softened 1/2 tbsp sesame seeds 1 clove garlic, minced 2 tsp soy sauce cracked pepper olive il Combine the butter, sesame seeds, garlic, soy sauce, and cracked pepper. Mix well and set aside. Season the mahi mahi with sea salt and then pan fry in olive oil… Continue reading Mahi Mahi with Soy Butter
Cider Mustard Greens
1 lb mustard greens, washed well, ribs removed, chopped 1 shallot, minced 2 oz. bacon, diced 2 garlic cloves, minced hot water with chicken bouillon 1/2 tsp chili flakes cider vinegar Saute the bacon until crisp in a dutch oven. Add the shallot and garlic and saute until tender. Stir in the chili flakes. Stir… Continue reading Cider Mustard Greens
Paprika Rubbed Steak
olive oil sea salt cracked pepper 2 steaks 1 tsp paprika 1 tsp sugar 1/2 tsp garlic powder 1/2 tsp dry oregano 1/2 tsp ground ginger Drizzle 2 steaks with olive oil and then season with salt and pepper generously. Sprinkle both sides with the spices and then let sit at room temperature for 30… Continue reading Paprika Rubbed Steak
Turkey Bacon Burgers
1/3 cup mayonnaise 1 scallion, minced 3 tbsp dill, minced 1 canned chipotle in adobo, minced 1 tsp salt cracked pepper 1 1/4 lb ground turkey meat buns pepper jack dijon lettuce bacon Fry 1 slice of bacon per person. Meanwhile, combine the mayonnaise, scallion, dill, chipotle, and the turkey meat. Season with the salt and… Continue reading Turkey Bacon Burgers
Raspberry Mascarpone Tart
1/2 cup butter, softened sugar a pinch of salt 4 eggs vanilla 1 cup flour 1 1/2 cups fresh raspberries 3/4 cup mascarpone Preheat the oven to 375 F. Wrap a 10 inch springform pan in aluminum foil. Cream the butter with 1/2 a cup of sugar and the salt. Beat in 3 eggs and… Continue reading Raspberry Mascarpone Tart
Leek Risotto
1 tsp olive oil 2 tbsp butter 1 stalk celery, minced 1 large leek or 2 small, white and light green parts only, minced 1 cup dry champagne 3 cups chicken stock 1 cup arborio rice cracked pepper sea salt 2 tbsp heavy cream 1/4 cup grated parmesan Heat the olive oil in a dutch… Continue reading Leek Risotto
Garlicky Grits
2 cups chicken stock 1/4 tsp kosher salt 1/2 cup quick grits 4 garlic cloves, minced 2 tbsp butter 1/4 cup grated parmesan Combine the chicken stock, salt, and the grits in a saucepan and bring to a simmer. Cook on low heat, stirring occaisionally for 10 minutes. Stir in the garlic, butter, and parmesan. Serve.
Lime Coconut Rice
1 cup rice 1 cup coconut milk 3/4 cup chicken stock 1/4 tsp salt the zest of 1 lime Combine the coconut milk and the chicken stock in a saucepan. Stir in the rice and the salt and bring to a simmer. Cover and cook on very low fo 15 minutes. Turn off the heat… Continue reading Lime Coconut Rice
Soy Kale
1 lb kale,washed well, stems removed,cut in 1/4 inch ribbons 1/2 cup water 2 tbsp soy sauce 1 tbsp oyster sauce 1/4 tsp salt 1 tsp sugar 1 tbsp peanut oil 1" ginger, peeled,minced 4 garlic cloves, peeled,sliced Combine the water, soy sauce, oyster sauce, salt, and sugar. Mix well and set aside. Heat the… Continue reading Soy Kale
Tequila Pork chops
2 porkchops, bone in 1 tsp coriander 1/2 tsp cumin 1 habanero, sliced, seeds in 1/4 onion, diced 1 tsp garlic powder the juice of half a lime 2 tbsp olive oil 3 tbsp tequila 1/2 tsp kosher salt 1/4 tsp sugar cracked pepper Combine all the ingredients except for the porkchops and mix well. … Continue reading Tequila Pork chops